How to make super hot dalgona in Squid Game with only 2 ingredients

Process
10 Minutes Prepare
5 Minutes For
1 person

Dalgona sugar candy is one of the famous snacks and is associated with many Koreans because of its crispy, sweet and surprisingly simple way of making. Today, let’s go to the kitchen with Huongnghiepcdm.edu.vn to make this delicious candy!

See detailed Dalgona candy making instructions:

Ingredients for making dalgona sugar candy

• 2 tablespoons sugar

• ½ teaspoon of baking soda
• Tools: Aluminum mold, bamboo stick, non-stick paper

Good tip
You can easily buy baking soda at big stores, supermarkets or large retail systems like Huongnghiepcdm.edu.vn.

How to make dalgona sugar candy

Step 1Melting sugar

Place a small saucepan on the stove, add 2 tablespoons of icing sugar and cook until the sugar mixture turns golden.

Melting sugar

Step 2Making dalgona sugar candy

When the sugar in the pan turns yellow, add ½ teaspoon of baking soda , stir in one direction for 20 seconds.

Making dalgona sugar candy

Step 3Shaping

Line a piece of non-stick paper and pour all the sugar candies on it, spread it thin and put a bamboo stick in it. Then use the mold and press on the surface to hold for 5 seconds to shape.

Shape dalgona sugar candy

Finished product

Dalgona sugar candy is crispy, sweet, fragrant , you can eat it alone or put it in a glass of fresh milk to wait for it to melt and then drink it. Once done, put the candy in an airtight container, store it in the refrigerator and use it for 1 month.

Crispy dalgona sugar candy finished product

With just a few simple steps, you have completed this extremely hot dalgona sugar candy. What are you waiting for without going to the kitchen to catch the trend right away. Don’t forget to take a photo of your finished product and show it off to your friends!

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